Lal Mirch Bharwa

Description

A traditional North Indian favourite, Lal Mirch Bharwa Achar is made using big, fresh red chillies stuffed with a flavour-packed blend of roasted masalas, all slow-matured in pure mustard oil for that bold, authentic taste.

Each chilli is carefully slit, filled, and sun-cured—exactly the way your dadi–nani would make it. The result is a rich, spicy, tangy pickle that adds irresistible flavour to every meal.

What Makes It Special

• Premium quality red chillies stuffed with aromatic spices

• Hand-roasted masala for deep, smoky flavour

• Matured in pure mustard oil

• Made using organic spices

• No preservatives or artificial colours

• 100% homemade-style taste

Taste Profile

✔ Bold & spicy
✔ Slightly tangy
✔ Deep, earthy masala flavour
✔ Rich mustard oil aroma

Ingredients

Red Chillies, Mustard Oil, Fennel, Fenugreek, Mustard Seeds, Carom Seeds, Himalayan Salt, Turmeric, Red Chilli Powder, and traditional Indian spices.

Perfect With

Parathas • Poori • Dal-Chawal • Khichdi • Bajra Roti • Thepla • Snacks & more