Gajar Gobhi Shalgam Masala Pickle

Description

A true winter classic, our Gajar Gobhi Shalgam Mix Masala Achar brings together the perfect trio of fresh carrots, crunchy cauliflower, and juicy turnips, all soaked in a robust blend of traditional North Indian spices.

Prepared using age-old recipes, this pickle is sun-cured, slow-matured in pure mustard oil, and seasoned with hand-roasted organic masalas that give it its bold, tangy, and irresistibly nostalgic flavour — just like homemade achaar from your family kitchen.

What Makes It Special

• Authentic winter special recipe

• Crisp vegetables soaked in flavour-rich masala

• Sun-cured & naturally matured

• Made with organic spices

• 100% homemade-style, no preservatives

• Perfect balance of tangy, spicy & slightly sweet notes

Taste Profile

✔ Crunchy texture
✔ Tangy & masaledar
✔ Deep mustard oil flavour
✔ Slight natural sweetness from carrots & turnips

Ingredients

Carrot, Cauliflower, Turnip, Mustard Oil, Fenugreek, Fennel, Mustard Seeds, Red Chilli, Turmeric, Jaggery (optional based on variant), Himalayan Salt, and traditional Indian spices.

Perfect With

Parathas • Roti • Dal-Chawal • Khichdi • Pulao • Winter meals • Punjabi dishes